Café & bakery · Port Meridian waterfront
Come in. The bread's still warm.
Driftwood is where Port Meridian starts the day: sourdough out of the oven at six, espresso pulled by people who care, and a weekend brunch worth crossing the bridge for. Take the window seat — the ferries do the entertaining.
A look inside
Beyond the counter
We also feed offices, host your people after hours, and mail our coffee anywhere it's needed.
Private events
Rent the whole café after 3pm for showers, birthdays, and small weddings. Up to forty guests, with the food and coffee handled by us.
Catering
Pastry boxes, brunch spreads, and carafes of coffee delivered anywhere in Port Meridian. Give us 48 hours and we'll feed the whole office.
Coffee subscription
A fresh bag from Cascara Roasters in your mailbox every two weeks, ground however you brew. Pause or cancel anytime.
Regulars, in their own words
I've had the fancy-city versions, and I'm telling you: Driftwood's morning bun is the one.
We hosted our daughter's baby shower here. June handled everything, and people still bring up the quiche.
A cortado, the window seat, and the ferry coming in — the best fifteen minutes of my workday.
Their sourdough ruined grocery-store bread for our entire household. Zero regrets.
Skip the Saturday line
We don't take reservations, but you can order pastries, loaves, and whole quiches ahead for pickup. Order by 8pm tonight and it's boxed with your name on it by 8am.